Reducing pesticide use and risk at the Farm to Fork Conference 2021

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Geographical scope	European Union
Keywords	food chain non-chemical pest control sustainability Pest / disease control pesticide

Session #3 at the Farm to Fork Conference 2021 focussed on existing work and current plans to reduce the use and risk of pesticides in farming in Europe. Speakers discussed sustainable use of pesticides, recent progress on alternative options to chemical pesticides and support from research/innovation programmes in this field. There were presentations from DG SANTE, PAN Europe, CropLife Europe and more.

Watch this session again here (from 10’40’’).

Publication date:

Monday, 10 January, 2022 - 11:00