Life Beef Carbon final seminar - 2021

As the EIP-AGRI Network has become part of the EU CAP Network, this website will no longer be updated after 1 April 2023. It will remain available in a static form as a reference of all previous EIP-AGRI activities. All interactive features such as the login, the main search function of the website, and the advanced filtering of the databases (e.g. project database and collaborative areas) will no longer be available. You will find all the new and up-to-date information on the EU CAP Network website.
If you have any questions, please do not hesitate to contact us.

Dates	Wednesday, 24 November, 2021 - 14:00 to 17:00
Type of event	Seminar
Location	Belgium

The Life Beef carbon initiative aims to reduce european beef carbon footprint in 4 countries : France, Ireland, Italy ans Spain representing more than 30% of EU beef production.

The team from the Life Beef Carbon initiative is happy to invite you to the final seminar of the project. We will present the main conclusions and the initiatives already in place to continue the mitigation of GHG on european beef farms.

AGENDA

Introduction by Jean-Pierre Fleury (COPA COGECA)

Carbon emissions and rules in EU by DG CLIMA

Results of Life Beef Carbon project by Josselin Andurand (Idele)

Beef production carbon initiatives in Spain by Matilde Moro (ASOPROVAC)

European carbon livestock initiatives by Jean-Baptiste Dollé (Idele)

Reducing carbon footprint of beef supply by McDonald’s France

Conclusion by INTERBEV (french beef interprofession)

Please note that all presentations will be in english without translation service.

Covid safe ticket mandatory.

Venue Address:

Rue de Trèves 61 - 1040 Brussels, Belgium